FROM THE EARTH_Green.png

1570 Holcomb Bridge Rd, Roswell, GA 30076

770.910.9799

Monday
Closed
Tuesday-Thursday
12 PM - 10 PM
Friday & Saturday
12 PM - 11 Pm
Sunday
12 PM - 9 PM


From the Earth Brewing Company logo

Lunch | $15

Choose one option from each course.

- First Course -

FTE BEER CHEESE SOUP

pretzel croutons

PIMENTO CHEESE FRITTERS

Bacon marmalade, bravas sauce

HARVEST SALAD

Mixed greens, spiced pecans, Asian pear, goat cheese, yuzu koshu vinaigrette

- Second Course -

FTE DOUBLE STACK

Certified angus house grind, pimento cheese, bacon marmalade,
arugula, tomato, tobacco onions, cilantro + green chili ranch

PIMENTO CHEESE SANDWICH

Bacon, tomato, sourdough

IMPOSSIBLE BURGER

Arugula, tomato, Vidalia onion


*Taxes & gratuity not included in menu price.

From the Earth Brewing Company logo

Dinner | $35

Choose one option from each course.

- First Course -

CRISPY BRUSSELS SPROUTS

Chili + caper vinaigrette

PIMENTO CHEESE FRITTERS

Bacon marmalade, bravas sauce

PICKLE CHIPS

Cilantro + green chili ranch

- Second Course -

FRIED CHICKEN

Springer mountain chicken breast, Yukon mashed potatoes,
asparagus, country bacon gravy

PECAN CRUSTED MOUNTAIN TROUT

Sweet potato gnocchi, swiss chard bacon vinaigrette

SHORT RIBS

Smoked gouda + tomme grits, bacon braised greens, FTE Cosmonaut
bbq sauce, tobacco onions

- Third Course -

BROWNIE SUNDAE

FTE Cosmonaut chocolate ice cream + chocolate sauce, whipped cream

PECAN BREAD PUDDING

Vanilla ice cream, bourbon caramel sauce

Optional Drink Pairing | $6

Beer pairing - or - 5oz pour per course


*Taxes & gratuity not included in menu price.

About From the Earth Brewing Company

“The cuisine and the well-balanced beers at the brewpub is a vision I’ve had for quite some time. I want it to come full circle: sourcing our product as fresh and as local as we can. We want to give back to our local food partners, one way is by giving our spent grain from brewing to local farmers to feed their cattle and animals. We will also incorporate that spent grain in our house-made breads and even plan to make dog treats for our four-legged patrons. We want to become a part of this community in every way possible," says Tim Stevens, who has been in the restaurant scene his entire career.

Veteran Brewmaster and SweetWater Brewing Company’s co-founder, Kevin McNerney, has been instrumental in the design and setup phase of the concept with his expertise in all things beer. McNerney is onboard as Head Brewing Consultant, a relationship From the Earth hopes to continue for years to come.