About Hugo's Oyster Bar
Hugo's Oyster Bar, opened in 2013, is the second concept by Jonathan Schwenk and Rich Clark, the masterminds behind the beloved C&S Seafood and Oyster Bar and newly-opened C&S Chowder House.
Located in a classic white-brick building, our space recalls a time when the south's urban spaces were small, low-slung and hand-built, inside, white brick walls contrast black iron gas lanterns and a purple-stained concrete bar with bentwood chairs for 30. Four dining areas seat 125 guests comfortably, with ample screen coverage throughout the dining room for SEC and Falcons football, Braves baseball, and all the big games.
Join us in Downtown Roswell and experience the South's bounty, from the Delta to the Banks!